The report “Global Frozen Vegetables Market, By Product (Asparagus, Broccoli, Green Peas, Mushrooms, Spinach, Corn, Green Beans, and Others), By End User (Food Service Industry, and Retail Customers), By Distribution Channel (Discounters, Supermarkets/Hypermarkets, and Others), and By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) – Trends, Analysis and Forecast till 2030.
Increase in demand and consumption of frozen foods in the emerging markets has significantly fueled the growth of the global frozen food market. The availability of frozen vegetables during the off-season is one of the critical factors that will trigger the growth of the global market during the forecast period. Rise in disposable income and change in lifestyle & food habits further boost the global market growth. Moreover, the rapid increase in the number of large retail chains, including hypermarkets and supermarkets, propels the demand for frozen vegetables. With busy schedules and the increase in the number of working women, the preference for convenient food products, including frozen vegetables, is increasing. Growing demand from the food and beverages sector will enhance the growth of the frozen vegetable market. The process of freezing vegetables is cost-effective and economical and thus, the target market will witness high demand during the forecast period. The frozen vegetable market is witnessing several technological innovations including dehydrofreezing, individually quick-freezing (IQF), blast freezing, belt-tunnel freezing, plate freezing, cryogenic freezing, and fluidized-bed freezing. These technological developments will significantly impact the growth of the frozen vegetable market size.
Browse 60 market data tables* and 35 figures* through 140 slides and in-depth TOC on “Global Frozen Vegetables Market”, By Product (Asparagus, Broccoli, Green Peas, Mushrooms, Spinach, Corn, Green Beans, and Others), By End User (Food Service Industry, and Retail Customers), By Distribution Channel (Discounters, Supermarkets/Hypermarkets, and Others), and By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) – Trends, Analysis and Forecast till 2030
Key Market Insights from the report:
The global frozen vegetable market accounted for US$ 49.0 billion in 2019 and is projected to register a moderate CAGR over the forecast period. The market report has been segmented based on the product, end-user, distribution channel, and region.
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The prominent player operating in the global frozen vegetable market includes Cargill Incorporated, Cullise, Bondulle Group, Mackintosh of Glendaveny, Ola Oils, Pacific Coast Canola, RISOIL S.A., ConAgra Foods Inc., Yorkshire Frozen Vegetable, and The Archer Daniels Midland Company.
The market provides detailed information regarding the industrial base, productivity, strengths, manufacturers, and recent trends which will help companies enlarge the businesses and promote financial growth. Furthermore, the report exhibits dynamic factors including segments, sub-segments, regional marketplaces, competition, dominant key players, and market forecasts. Also, the market includes recent collaborations, mergers, acquisitions, and partnerships along with regulatory framework across different regions impacting the market trajectory. Recent technological advances and innovations influencing the global market are included in the report.
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